Supper October 9th, 2009

Menu for October 9th

An aperitif

Tomato salad with fennel, walnuts, and basil

Cauliflower and leek Polonaise

Kofta with lentils, little potatoes, yogurt, and cilantro

Chocolate zucchini cake with toasted almond ice cream

Tomatensalat mit fenchel, walnuss, and basilikum

Blumenkohl und lauch Polonaise

Kofta mit linsen, kleine kartoffeln, joghurt, und koriander

Schokolade zucchini kuchen mit mandel eis

Supper is served at 20 uhr sharp!
Wine and beer will be available but feel free to bring your own.
Email us to make a reservation-
Reservations are limited. Please let us know if you decide to cancel.